Ingredients

• 1 Tablespoon cooking oil
• 1 finely chopped medium onion
• 1 Small tin (227g) chopped tomatoes / 200g fresh tomatoes / 1 tablespoon tomato puree
• 40g/ 2 heaped teaspoons Spice Guru Fabulous Fish [or use Magical Meat for a milder flavoured curry] Masala Blend
• 450g Prawns
• ½ - 1 Cup water
• Chopped coriander to garnish

Method

1. Heat the oil and sauté the onions until brown.
2. Add the tomatoes and the Spice Guru Fabulous Fish Masala Blend. Stir and cook for 2 – 3 minutes.
3. Add the prawns, mix thoroughly, cover and cook for 15 minutes on a medium heat, stirring occasionally until the prawns are cooked. 5 minutes before the end of cooking time add ½ - 1 cup of water if more sauce is required.
4. Garnish with coriander and serve.