Ingredients

• 1 Tablespoon cooking oil
• 1 Teaspoon tomato puree
• 20g/1 heaped teaspoons Spice Guru Fabulous Fish Masala Blend
• 225g Salmon cut into 2 inch cubes
• 1 Tablespoon chopped coriander

Method

1. In a bowl mix together the oil, tomato puree, Spice Guru Fabulous Fish Masala Blend and coriander.
2. Add the salmon and coat thoroughly in the marinade. Arrange on a baking tray lined with foil.
3. Cook for about 12 - 15 minutes in the oven at gas mark 6 or 200˚C.