How to use: Only 10g needed per serving. Use as you would any other Masala or curry paste.

Ingredients: Dried Spice Blend (Salt, Coriander, Cumin, Turmeric, Cardamom, Star Anise, Cloves, Chilli Powder, Fenugreek, Cinnamon, Black Pepper, White Pepper, Mace, Bay Leaves and Nutmeg), Green
Chillies, Garlic, Sunflower Oil, Citric Acid, Acetic Acid.

  • Store in a cool, dry place. Refrigerate after opening.
  • Free from artificial additives, colour and flavours.
  • Suitable for Gluten free diets and Vegetarians.